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Non Accredited Food Safety Training
Non-Accredited Food Safety: The Essentials
| Feature | Details |
|---|---|
| Course Name | Non Accredited Food Safety Training |
| Course Type | Non-accredited Food Safety course for Food Handlers (Level 1 Food Safety Course) |
| Units Delivered | Non-accredited - Food Safety |
| Duration | 100% Online: Full online Food Safety course (non-accredited) Face-to-face: face-to-face contact time of at least 4 hours Online with face-to-face assessment: face-to-face contact time of at least 1 hour |
| Delivery Options | This course can be delivered and assessed in the workplace or at a facility organised by the training provider. |
| Validity | This certificate does not require renewal. |
| Entry Requirements | Online Study: Students must have access to a computer, smartphone, tablet or other electronic device with internet access to complete the online or pre-course studies. |
| Assessment Requirements | Individuals undertaking this course are expected to complete both written and practical assessment tasks. |
| Assessment Activities | Practical scenarios and performance tasks may include following hygiene procedures and following food disposal procedures. Theory assessment consists of a written assessment with multiple-choice questions. |
| On Behalf of | Please note that enrolment to this course is made with Allens Training Pty Ltd RTO 90909. |
The course applies to individuals who work as a Food Handler (Level 1 Food Safety Course). This course will provide you with the skills and knowledge of food safety and hygiene matters to prevent contamination of food that could result in a food-borne illness. You will also learn about your obligations when working in a food safety role in accordance with legislation, regulations and workplace policies and procedures.
Units Delivered
The following units will be included in your certificate:
Non-accredited - Food Safety
Food Safety Course Delivery
This course can be delivered/assessed in the workplace or at facility organised by the training provider.
Redpath Education offers a Food Safety Training course. This non-accredited class teaches you how to handle food safely and keep your kitchen clean. We make it easy for your team to learn the basics.
We provide flexible training across:
Alice Springs and the Barkly Region
Central Desert and MacDonnell Regions
NPY Lands and Ngaanyatjarra
Our team travels to you to meet your needs. We offer practical tips that work for your specific workplace.
+ Course Durations
Course durations can vary for multiple reasons, so the durations below are the minimum possible amount.
100% Online Full Online Food Safety course (non-accredited) - https://redpath.trainingdesk.com.au/partner/lms_courses/709/signup
Face-to-Face Face to Face contact time of at least 4 Hours
Online with face-to-face assessment Face to Face contact time of at least 1 Hour
+ Entry Requirements
Online study: Students must have access to a computer, smartphone, tablet or other electronic devices with access to the internet to complete the online/ pre-course studies.
+ Assessment Requirements
Individuals undertaking this course will be expected to complete both written and practical assessment tasks.
+ Certificate Renewal Requirements
This certificate does not require renewal
+ Learner Rights, Responsibilities & Support
Please note that enrolment to this course is made with Allens Training Pty Ltd RTO 90909. Please refer to the student handbook located on the RTO website allenstraining.com.au (https://allenstraining.com.au/students/student-handbook) for all details relating to rights and responsibilities including complaints and appeals.
+ Assessment Activities
Practical scenarios and performance tasks:
Assessments conducted in the workplace or during face to face training sessions
Practical Scenarios- The assessor may provide the practical sessions
Follow hygiene procedures
Follow food disposal procedures
Theory assessment: A written assessment consisting of multiple-choice questions.
Frequently Asked Questions
What is the non-accredited food safety course?
The non-accredited food safety course is practical training designed for people who handle food in workplaces such as cafés, restaurants, schools, aged care, hospitality venues, and community organisations. It focuses on safe food handling, hygiene, contamination prevention, and everyday food safety responsibilities. :contentReference[oaicite:0]{index=0}
Who is the non-accredited food safety course suitable for?
The non-accredited food safety course is suitable for kitchen staff, food handlers, volunteers, hospitality workers, café teams, school canteens, community organisations, and anyone involved in preparing, serving, or storing food. :contentReference[oaicite:1]{index=1}
What will I learn in the non-accredited food safety course?
During the non-accredited food safety course, you will learn safe food handling practices, personal hygiene standards, preventing contamination, correct food disposal procedures, and your responsibilities when working with food under workplace policies and procedures. :contentReference[oaicite:2]{index=2}
Is the non-accredited food safety course recognised?
This is a non-accredited food safety course. It is designed to build practical workplace knowledge rather than deliver a nationally recognised unit. Many businesses use this type of training to improve staff awareness and food handling standards. :contentReference[oaicite:3]{index=3}
Do food handlers need an accredited course?
Not always. Food handlers need appropriate skills and knowledge for the work they do, but accredited training is not always mandatory. Requirements can vary depending on your role, employer, and local regulations. :contentReference[oaicite:4]{index=4}
How long does the non-accredited food safety course take?
The non-accredited food safety course offers flexible delivery options. It can be completed fully online, face-to-face with at least 4 hours contact time, or online with face-to-face assessment including at least 1 hour contact time. :contentReference[oaicite:5]{index=5}
How long is the non-accredited food safety certificate valid for?
The certificate for this non-accredited food safety course does not require formal renewal. Many workplaces still choose refresher training regularly to keep staff up to date with hygiene standards and food safety procedures.
Are there assessments in the non-accredited food safety course?
Yes. Participants are expected to complete written and practical assessment tasks. Activities may include following hygiene procedures, applying food disposal procedures, and completing multiple-choice theory questions. :contentReference[oaicite:6]{index=6}
Where can I do a non-accredited food safety course near me?
Redpath Education delivers the non-accredited food safety course in Alice Springs, the Barkly Region, Central Desert and MacDonnell Regions, and also to the NPY Lands and Ngaanyatjarra. :contentReference[oaicite:7]{index=7}
Who delivers the non-accredited food safety course?
The course is delivered by Redpath Education, with enrolment administered through Allens Training Pty Ltd (RTO 90909). :contentReference[oaicite:8]{index=8}
How do I enrol in the non-accredited food safety course?
Visit the course page and use the Book Now option, or contact Redpath Education to arrange workplace or group training for your team. :contentReference[oaicite:9]{index=9}