Basic Food Safety

Availability

Location Course Date Price Closing Date Available Details Book

If the scheduled course dates and times don't meet your needs, or if there are no scheduled courses.
You can register your interest in this course and we will contact you, or contact us now!

Course information

Everyone who handles food in your business needs to know how to handle food safely.  Before a new staff member starts work as a food handler, they should have the right skills and knowledge in food safety and basic food hygiene.  This unaccredited training provides the participant with the skills and knowledge for basic food safety.

 

Food Hygiene handwashingTraining arrangements:

Training will be delivered face to face, either on site or at our training rooms.  The training is delivered in one session of (2) hours at a time to suit the Facility, or the majority of the participants.

Optional Learning:

Alternately participants may choose to undertake the accredited Food Safety Supervisors course for a Nationally recognised outcome.  For information on accredited training please contact our office or review our accredited courses.

Pathways include:

  • Food Handling Certificate Course (Level 1) - Food handlers prepare, handle or serve food as part of their job, and must comply with the requirements contained within the Food Act, Australia New Zealand Food Standards Code and the workplace Food Safety Program
  • Food Safety Supervisor Course (Level 2) - Food Safety Supervisors must ensure food handlers comply with the requirements contained within the Food Act, Australia New Zealand Food Standards Code and the workplace Food Safety Program 

Tutors and learning support:

Training is conducted in English and participants must possess functional written and spoken English skills.  The course is delivered by local, qualified Tutors, who hold a current Police Clearance, understand the context of practice and embrace the principles of cultural safety in their teaching.

Important information

Remote travel is additional to the course cost, and will be quoted on request.



Course Information Request

* Name:
* Email
Telephone
Suburb
* Message
* Security